Vegetables
V1. Buddha's Feast
In array of fresh vegetables including broccoli, Chinese vegetable, carrots, bean sprouts, mushrooms and water chestnuts skillfully wok'd in a dark sauce of white wine, garlic and light sauce on request
$7.50 V2. House Style Tofu
Tofu braised in brown sauce with mushrooms, snow peas, bell pepper and green onion
$7.50 V3. Szechuan String Bean
Szechuan sauce
$7.50 V4. Kung Pao Tofu
$8.25 V5. Yu Shan Broccoli
Hot spicy garlic sauce
$7.50