Asian Dinner Special

AD1. House Special

Fresh meat served in a caramelized sauce of white wine, garlic and soy. Finished w. green onion and a dash of black pepper and string bean

AD2. Garlic

Select meat stir-fried w. broccoli, snow peas, onions, carrots, mushrooms and water chestnut in our special garlic sauce

AD3. Sweet and Sour

Crispy piece served w. pineapple & carrot in our golden sweet & sour sauce

AD4. Orange

A Hunan dish, stir-fried w. water chestnuts, seared in an exciting sauce of peel and red chili peppers

AD5. Mixed Vegetables

Fresh meat w. bok choy, broccoli, carrots, snow peas, mushrooms and water chestnuts in a sauce of white wine, garlic

AD6. General Chen's

Crispy chunks of tender meat seared in Jacks special secret recipe, spicy garlic and tangy sauce, served with steamed mixed veggie

AD7. Sesame

Boneless meat marinated and quickly fried, sauteed with our special sweet sesame seed sauce, served w. steamed mixed veggie

AD8. Bourbon

Char-grilled of marinated tender meat. Served in brown bourbon sauce and steamed mixed veggie

AD9. Teriyaki

Chunks of tender meat. Grilled served with teriyaki sauce and steamed mixed veggie

AD10. Cashew

Stir-fried w. cashew nuts, carrots, diced bok choy, snow peas, mushrooms and water chestnuts in a white wine, garlic and soy sauce

AD11. Kung Pao Peanut

Tender meat with an exciting spicy sauce, stir-fried with blackened seared chilies, golden peanuts, diced bok choy, celery, snow peas, mushrooms, water chestnuts and green pepper

AD12. War Sue

Deep fried meat in brown gravy, spread over with toasted peanuts, served on bed of lettuce

AD13. Mongolian

Juicy sliced of choice meat, stir fried with scallions in our brown hoisin sauce, served on a bed of rice noodles

AD14. Szechuan

Seared red chili peppers are wok'd with fresh broccoli, green pepper, carrots, celery, mushrooms, water chestnuts, and onion, in a zesty Szechuan spicy sauce

AD15. Broccoli

Stir-fried with broccoli, carrots, mushrooms, water chesnuts, snow peas in a delicious sauce of garlic

AD16. Pepper

Stir-fried green peppers and onions in a garlic black bean brown sauce, a wonderful dish often found at Chinese feasts

AD17. Lobster Sauce

Fresh meat and pork artistically seasoned in a soft egg garlic sauce

AD19. Thai Curry Favorites

AD20. Hibachi

Hibachi grilled w. Japanese butter and soy sauce, served w. mixed vegetable and sesame seed flambeed fried rice

AD21. Thai Chien Spicy

Stir-fried fresh meat mixed vegetable in a spicy white sauce

AD25. Yu-Shan

Onion, green pepper, carrot, broccoli w. hot spicy garlic sauce