Kitchen Entrees
Teriyaki
Served w. Miso Soup, House Salad and White Rice.
1. Vegetable: $12.00 2. Chicken: $15.00 3. Salmon: $16.00 4. Beef Negimaki: $18.00 5. Steak: $18.00 5. Shrimp: $18.00 6. Seafood (Shrimp, Scallop & Lobster): $25.00 7. Hamachi (Yellowtail Neck): $14.00 Tempura
Served w. Miso Soup, House Salad and White Rice.
1. Vegetable: $12.00 2. Chicken: $15.00 3. Shrimp: $17.00 4. Assorted (Shrimp, Chicken & Veg): $16.00 5. Seafood (Shrimp, Scallop, Soft Shell Crab, Squid & Veg): $21.00 Katsu
Served w. Miso Soup, House Salad and White Rice.
Gently Fried and Served with Katsu Sauce.1. Chicken: $14.00 Vegetable Yaki Udon
.: $10.00 Tempura Udon
.: $12.00 Chicken Yaki Udon
.: $12.00 Shrimp Yaki Udon
.: $14.00 Beef Yaki Udon
.: $14.00 Nabe Yaki Udon
Noodles Soup with Chicken, Vegetables, Egg and Shrimp Tempura.
.: $14.00 Seafood Yaki Udon
Shrimp, Scallop, Crab Meat, Fish Cake and Vegetables
.: $16.00 Japanese Fried Rice
Vegetable: $8.00 Chicken: $9.00 Beef: $11.00 Shrimp: $11.00 Plain: $7.00 Vegetable Yaki Soba
.: $10.00 Chicken Yaki Soba
.: $12.00 Shrimp Yaki Soba
.: $14.00 Beef Yaki Soba
.: $14.00 Seafood Yaki Soba
Shrimp, Scallop, Crab meat, Fish Cakes and Vegetables
.: $16.00