Appetizers From The Kitchen
Edamame
Green soy beans.
.: $4.50 Agedashi Tofu
Deep-fried bean curd with special sweet sauce and fish flakes.
.: $5.25 Beef Negimaki
Grilled beef rolls with scallions.
.: $7.95 Yakitori
Grilled chicken on skewer with teriyaki sauce.
.: $5.95 Crispy Crab Wonton
Fresh crab meat blended with cream cheese and deep-fried.
.: $5.95 Harumaki
Shrimp and veggie spring roll served with sweet chili sauce.
.: $4.50 Oyster Katsu
Deep-fried oyster served with katsu sauce.
.: $7.25 Beef Tataki
Rare beef with ponzu sauce.
.: $7.25 Chicken Tempura Appetizer
Deep-fried chicken and veggies in a light batter.
.: $7.75 Shrimp Tempura Appetizer
.: $7.95 Vegetable Tempura Appetizer
.: $7.25 Soft Shell Crab Tempura Appetizer
.: $8.50 Gyoza
Pan-fried or steamed shrimp dumplings.
Pan-Fried: $5.25 Steamed: $5.25 Shu-Mai
Deep-fried or steamed shrimp dumplings.
Deep-Fried: $5.75 Steamed: $5.75 Hamachi-Kama
Yellowtail chin served with eel sauce.
.: $10.95 Spiced Baked Scallops
Scallop with crab meat, mushrooms and fly fish roe.
.: $8.95 Crispy Roll
Avocado, crab meat, cheese, shrimp with mayo deep-fried in a soy bean sheet.
.: $6.95 Ika Yaki
Grilled whole Japanese squid, served with eel sauce
.: $8.25 Chicken Katsu
Deep fried chicken served with Japanese katsu sauce.
.: $6.95 Beef Skewer 4 pcs
.: $8.50 Crispy Chicken Wings
$7.75