Chef's Specialties

Lobster, fresh shrimp, krabmeat, scallop, chicken, roast pork & beef blended with broccoli, baby corn, straw mushroom & Chinese vegetable in brown sauce

Lobster. fresh jumbo shrimp, scallop & krabmeat sautéed with Chinese vegetable

Fresh jumbo shrimp, chicken & beef sautéed with Chinese vegetable in brown sauce

A savory blend of shrimp, chicken, pork & beef with mushroom, bamboo shoot & variety of Chinese vegetable in season

Tender & crispy chicken chunks with spicy glazed sauce served with steamed broccoli at the bottom

Fresh jumbo shrimps, chicken & roast pork sautéed with vegetables in Hunan sauce