Hot Appetizers
H1. Vegetable Spring Roll
.: $2.50 H2. Egg Roll
.: $1.50 H3. Edamame
.: $4.50 H4. Shrimp Shumai
Steamed: $4.25 Pan-Fried: $4.25 H5. Age Tofu
.: $5.50 H6. Asian Style Baby Back Ribs
.: $7.95 H7. Boneless Spareribs
.: $7.95 H8. Crab Rangoon
.: $4.75 H9. Chicken Lettuce Wrap
.: $9.50 H10. Shrimp Lettuce Wrap
.: $10.50 H11. Rock Shrimp
.: $8.95 H12. Beef Negimaki
.: $9.95 H13. Steamed Pork Dumplings
.: $5.25 H13. Pan-Fried Pork Dumplings
.: $5.25 H14. Crispy Calamari
$9.95 H15. Beef Satay
.: $4.95 H16. Chicken Satay
.: $4.50 H17. Cold Sesame Noodles
.: $4.95 H18. Hamachi Kama
.: $8.95 H19. Scallion Pancakes
.: $5.25 H20. Shrimp and Vegetable Tempura
.: $8.95 H21. Soft Shell Crab Tempura
.: $12.95 H22. Fried Chicken Wings
.: $6.95 H23. Gyoza
Japanese style pan-fried dumplings.
.: $5.50 H24. Combo Platter
Chicken wings, spareribs, beef satay, fried shrimp, spring roll and crab Rangoon.
.: $14.95