Asian Special

A1. Hot Sweet Basil Chicken (Thailand)

A1. Hot Sweet Basil Beef (Thailand)

Fresh basil, onion, bell pepper sauteed in a sweet chili sauce.

A2. Penang Stir Fried Noodle (Malaysia)

Broad rice noodle shrimp, roast pork, scallion and egg sauteed chili sauce.

A3. Pad Thai Chicken (Thailand)

A3. Pad Thai Shrimp (Thailand)

Sauteed rice noodle w. eggs, bean sprout, scallion and peanut.

A4. Spicy Basil Noodle (Kee Mao) Chicken (Thailand)

A4. Spicy Basil Noodle (Kee Mao) Shrimp (Thailand)

Spicy flat noodle sauteed with bell pepper, basil, egg and onion.

A5. Thai Basil Fried Rice Chicken

A5. Thai Basil Fried Rice Shrimp

Fried rice ith eggs, pepper, onion, chili and basil.

A6. Singapore Vermicelli

Thin rice noodle ith onion, shrimp, roast pork & curry.

A7. Pineapple Fried Rice Chicken (Thailand)

A7. Pineapple Fried Rice Shrimp (Thailand)

Fried rice with pineapple, onions, raisins, egg, garnishes with roasted cashew nuts.

A8. Subgum Double Fried Noodles

Finely sliced barbecued pork, chicken, shrimp and water chestnuts blended with shredded vegetables on a bed of pan fried Polynesian noodles.

A9. House Chow Mei Fun

Rice noodle sauteed with shrimp, pork, chicken and mixed vegetables.

A10. Moo Shu Chicken

with 4 Pancakes

A10. Moo Shu Roast Pork

with 4 Pancakes

A11. Moo Shu Beef

with 4 Pancakes

A11. Moo Shu Shrimp

with 4 Pancakes