Chicken / Duck

Moo Goo Gai Pan - Snow white breasts of chicken delicately cooked with mushrooms

Chicken breast sauteed with bamboo shoots, water chestnuts and fresh broccoli

Tender diced chicken sauteed with diced chili pepper topped with peanuts

Boneless chicken with mushrooms, green onion, bamboo shoots and water chestnuts

Diced chicken with bamboo shoots, water chestnut, celery green, mushroom and almond

Chicken dipped in thin batter with hot pepper sauce. Szechuan style

Diced chicken fried in thin batter and sauce, mandarin style

Marinated in special ingredients, fried to a crisp and served with Chinese plum sauce

Tender breast of chicken deep fried and served in special Szechuan hot sauce.

Boneless diced, deep fried chicken in lemon sauce

Tender breast chicken deep fried and served with special black pepper soup base

Diced chicken, Chinese vegetables, and cashew nuts

Tender diced chicken with Chinese mushrooms and bamboo shoots

Chicken with mixed vegetables and Chinese plum sauce

Snow white chicken under breast with special hot sauce. Szechuan style

Deep fried chicken with special sauce and sesame seeds

Diced white meat of chicken deep fried, garnished with orange sauce

Tender chicken with Chinese vegetables

Deep fried chicken with special almond gravy

Sliced chicken with mixed Chinese vegetables and hot spicy sa cha sauce

Chicken with mixed vegetables in hot spicy brown sauce