Accompanied with asparagus, pepper, onion and snow peas served with lemon grass sauce.
Chicken breast, fresh mango, seasonal vegetables, Thai mango sauce
Rib eye steak, stir fried with fresh basil
Prawn, scallop, lobster tail, seasonal vegetable, coconut with curry sauce
Crispy jumbo prawn with creamy coconut pineapple sauce
with Thai sweet chili sauce
